Category: Meals for 1 or 2
Parmesan Haddock with Fresh Tomatoes and Basil
Parmesan Haddock with Fresh Tomatoes and Basil Having lived in Spain for many years there is little one can’t get in the form of ingredients. Some things are exactly the same as one was used to in the UK, some are as near as makes no difference. However, the one thing I have never been […]
One Pan Creamy Chicken and Bacon Pasta
This One Pan Creamy Chicken and Bacon makes for a quick and easy mid-week meal and of course, the bonus is – less washing up as it’s all cooked in the one pot, how cool is that? This is Chicken with a TWIST Chicken & Broccoli Fritters Fruity Chicken Curry
Corned Beef Hash
Corned Beef Hash Corned beef hash became popular in the UK when rationing was introduced after World War II. The meat itself could be supplied in tins from places all over the world and with the addition of potatoes, made a nourishing meal for families that found it difficult to find cuts of fresh meat. However, Corned Beef Hash is not […]
Traditional Scotch Pies
The Master Pie Maker Traditional Scotch Pies were originally called ‘Mutton Pies’, but you can use use mutton, lamb or even beef (some butchers use a mixture) the filling should be well spiced, bit like a good pork pie, with that distinctive peppery kick. They can be enjoyed on the move just like a sandwich […]
Cheese & Potato Bake
This Cheese & Potato Bake is a quick and tasty midweek meal especially when cooking for the family ad it’s something the children will love. It makes a welcome change from the old ‘Mac n Cheese’, etc. This is a real favourite with the children and easy on the cook too,
Quiche Lorraine
Quiche Lorraine is a classic amongst Quiches, with just 4 basic ingredients the filling has everything you need in a Quiche, it’s moist, creamy and mouth wateringly delicious. When I make my pastry, I usually make extra and freeze it, that way I can decide to make a recipe like this without having to start […]
Spanish Tortilla (Spanish omelette)
The Spanish omelette or Spanish tortilla is a traditional dish enjoyed throughout Spain. It’s an essential part of the Spanish cuisine. It is an omelette made with eggs and potatoes, sometimes including onion. It is often served at room temperature as a tapa in almost every bar. It can be enjoyed as a snack alone […]
Another in my Looking Back Series – Rissoles
As many of you already know I’m one who is always looking back into my past, I thinks that’s mainly down to the fact that I can hardly believe how far I’ve come from my very humble and simple upbringing travelling the highways and byways of the United Kingdom with my family, who were travellers […]
Vegetable Samosa Pie
The Master Pie Maker This Vegetable Samosa Pie is everything you like in a samosa and if you choose to use shop bought pastry then they couldn’t be easier. It’s perfect if your feeding the family, much easier than making individual samosas. It make a great party centrepiece. Ideal for packed lunches, picnics, lunch boxes […]
Salmon Cakes with Spring Onion
These Salmon Cakes with Spring Onion are full of flavour, from ginger, spring onions, ginger and more importantly lots of Omega3 as we are often being told is good for our Heart health. Salmon Cakes with Spring Onion
