Flapjacks

August 6, 2022 | By | 1 Reply More
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Flapjacks

Flapjacks are are an age old  classic snack that appeal to all ages. And with only 4 ingredients in a traditional flapjack recipe, they’re not that hard to make either!

 

 

Flapjacks

Flapjacks
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5 from 1 vote

Flapjacks

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Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: snacks
Cuisine: International
Author: :Mr. Paul

Ingredients

  • 225 g Porridge Oats
  • 125 g Butter or Margarine
  • 125 g Demerara Sugar
  • 75 g Golden Syrup

DISCLAIMER

I recommend using the Metric measurements (instead of cups & spoons) for more accuracy and better results.

Instructions

  • Preheat the oven to 180°C/350°F/Gas 4. Grease and line an 8"/20cm square tin.
  • In a saucepan melt the butter/margarine with the sugar and syrup.
  • Stir in the oats making sure they are well coated.
  • Turn into the prepared tin. Smooth top and press down well.
  • Bake for 20-30 minutes.
  • When baked, cool in tin for 5 minutes. Cut into fingers.
  • Cool completely before removing from tin.
Have you tried this recipe?Please leave a comment below, or If you have any other questions or problems Leave me a message HERE

 

 

Tags: ,

Category: Baking, Recipes, Teatime Treats, Snacks, Party Food, Vegetarian,, Vegan & Free From

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Roger
Roger
April 12, 2020 11:15 am

Dead easy to make, half the price and twice as good as shop-bought flapjacks.

You do have to be careful though, because once you start eating them it’s difficult to stop.

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