Category: Breads & Doughs
Yorkshire Teacakes
Although we always called these ‘Yorkshire’ Teacakes in the bakery, they are popular in most areas of England, a teacake is a light, sweet, yeast-based bun containing dried fruits, most usually currants, sultanas or peel. It is typically split, toasted, very well buttered, and served with nice cup of tea. This video will show you […]
Hot Cross Buns – Recipe
Hot Cross Buns You don’t have to limit yourself to these Delicious, mouth watering Hot Cross Buns just at Easter, follow my recipe and you could be eating them all year round. They’re very nice on Boxing Day even.
Pastry Recipes
There are a few Golden Rules when making Pastry Keep the pastry cool Always handle the pastry lightly and as little as possible. Always bake at the correct temperature. Always chill the pastry after it’s made and before you bake it. Basic Short Pastry For Sweet or Savoury Items such as Pies, tarts, etc. See […]
Flat Bread
https://mr-pauls-pantry.com/wp-content/uploads/2020/04/Flat-Bread.mp4 To see the Flat Bread Video-Recipe CLICK HERE
Easy Flat Bread – Recipe
Easy Flat Bread This is a very soft, tasty and Easy Flat Bread which is made without yeast. I’m sure you’ll just love how soft and pliable this flat bread is, it’s perfect to make your favourite wraps or gyros. I’ve even made it and eaten as a naan to dunk in my curry. The […]
Naan Bread
Naan Bread Make your own Naan Bread and you’ll never buy another one. Delicious eaten warm, these naans are ideal served as a side dish to your favourite curry recipe.
