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Chicken Mushroom Pillows
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1 from 2 votes

Chicken, Mushroom & Ham Pie (Filling)

This is a very versatile recipe that can be used in a variety of different ways. It's easy, it's quick and it's delicious.

Adjust Serving Size

PLEASE NOTE: You can now adjust the number of servings on the recipe below. or on the Print Menu option.

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Anytime dish
Cuisine: British

Ingredients

Metric - US Customary
  • 250 g Chicken I use thighs but you can use breasts if you wish.
  • 80 g Cooked Ham or Bacon
  • 125 g Mushrooms
  • 25 g Plain Flour
  • 30 g Butter
  • 300 ml Chicken Stock
  • 2 sprigs Fresh Thyme or 1/2 tsp dried

DISCLAIMER

I recommend using the Metric measurements (instead of cups & spoons) for more accuracy and better results.

Instructions

  • For method please see my video below
Have you tried this recipe?Please leave a comment below, or If you have any other questions or problems Leave me a message HERE